Grab Your Chopsticks!

Preparation Time: 30 mins
Cooking Time: 1 hour 15 mins
Difficulty: Moderate
Serves: 4

Rich Pork Curry

Ingredients

750g pork leg or shoulder
1 tablespoon oil
5 curry leaves
1 large onion, finely chooped
3 teaspoons finely chopped garlic
1 teaspoon grated ginger
1/2 teaspoon chilli powder
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/4 teaspoon ground cloves
1/2 teaspoon fennel seeds
1 teaspoon cumin
3 teaspoons ground coriander
2 tablespoons lemon juice, malt vinegar or tamarind liquid
1/2 cup hot water
1/2 cup coconut milk

Method

1. Trim the rind from the pork, if any, and cut into 3cm cubes.
2. Heat the oil in a pan, add the curry leaves, onion and garlic and cook until the onion is soft. Add ginger, chilli, salt and spices and cook for a few more minutes.
3. Add the pork and mix with the spice mixture, add the lemon juice and cook for 45 minutes, stirring occasionally, or until the moisture has evaporated.
4. Cook for a further 5 minutes stirring, the colour will darken. Add the water and coconut milk and simmer for 10 minutes.

Result

A very nice taste. The photo was taken from a magazine…